Introducing a top-notch high ratio shortening, Sweetex Golden Flex!
Say hello to the baking secret weapon: high ratio shortening! It's not your average shortening—it's got a little something extra up its sleeve. Find out why it is the preferred shortening for professional bakers.
What is high ratio shortening?
High ratio shortening is a high quality form of shortening specifically developed for bakers and cake decorators. With special emulsifiers in the mix, this shortening can handle more liquid and sugar than your regular recipes. A heavenly, creamy icing that won't leave your mouth feeling coated in that typical Crisco-like film. Get ready to elevate your buttercream game to a whole new level of deliciousness! It can also be used for cake recipes and produces a tender and moist cake.