Sweet Delicacy: Irresistible Venezuelan Desserts

One course of four (4) days where you will learn 4 delicious Venezuelan desserts! If you are interested in learning all recipes you can register for the entire course (Saving $160 because it comes out to $80 per class). If you, can only take certain classes you can purchase the classes you'd like individually for $120 each.

All ingredients and materials are included, students will work with chef to make the desserts together (as a group) and will taste and enjoy each dessert during the class. Students just need to come ready to learn! Continue reading below for more detail on the classes and recipes:

1. A Delicious Bienmesabe: A typical dessert of Venezuela's rich gastronomy. A delicate almond sponge with the perfect coconut and dulce de leche combination. We will guide you step by step on how to make this delicious "manjar" with ease. 
2. Tempting Alfajores & Besitos de Coco: Join us on this culinary trip and learn to make delicious Alfajores and Besitos de Coco. This tradicional Venezuelan dessert offers a unique experience with various recipes in one class! The dough for the Alfajores, filling and decoration along with techniques to achieve perfection and add on the "besitos de coco".
3. Delicious Jojoto (Maiz/Elote) Cake: Discover the authentic taste of Venezuela with this traditional Jojoto Cake. Learn to bake this unique recipe from scratch, it is a sweet, soft and spongy cake that will bring new life to your creations!
4. Exquisite Marquesa de Chocolate: A unique experience to learn one of Venezuela's favorite desserts, la Marquesa! This is a "cold" multiple layer cake, with chocolate, cookies and more!