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Cake Bon Bon (Chocolate Shell)
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-17%
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AVAILABILITY: In stock (-3 items)

PRODUCT TYPE: Master class

Delicious chocolate cake filled with decadent chocolate mousse, Ambiante topping and strawberries! This Cake Bon Bon is an innovative technique that doesn't need to be covered in butter cream, fondant or any other type of coverture. Come and find out...

$120.00$100.00
Gourmet Chocorons by Cesar Yukio
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AVAILABILITY: In stock (-2 items)

PRODUCT TYPE: Master class

French macarons are delicate sandwich cookies with a crisp exterior. Each individual cookie is known as a macaron shell. The shells are made without any chemical leaveners and get all of their lift from properly beaten egg whites. If you...

$120.00
Mirror Glaze & Chocolate cake
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AVAILABILITY: In stock (9 items)

PRODUCT TYPE: Master class

This is a class taught by Cesar Yukio, one of the wonderful international pastry chefs that travels to Cake Art to teach us delicious and innovative desserts along with new techniques! In this Mirror Glaze & Chocolate Cake class, students...

$235.00
Pasta Choux with 3 Different Fillings
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AVAILABILITY: In stock (-2 items)

PRODUCT TYPE: Master class

Class with the international pastry chef Cesar Yukio. He will teach you the unique pastry techniques to create the perfect recipes. The perfect Pasta Choux along with three different fillings.

$100.00
Petit Gâteau au Chocolate (Chocolate Lava Cake) by Cesar Yukio
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AVAILABILITY: In stock (0 items)

PRODUCT TYPE: Master class

Welcome to our Petit Gâteau au Chocolat baking class! Learn the art of crafting these mini chocolate delights with our expert pastry chef. From tempering chocolate to achieving the perfect gooey center, join us for a hands-on experience that will...

$120.00
Private Class
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AVAILABILITY: In stock (-12 items)

PRODUCT TYPE: master class

Customized private class based on customers inquiry and preferred date.

$250.00
Private Premium Course
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AVAILABILITY: In stock (-1 items)

PRODUCT TYPE: Master class

Private Premium Deluxe course. Accelerated course for private class.

$2,100.00$2,000.00
Receta y Usos del Ganache- Demo
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-42%
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AVAILABILITY: Out of Stock

PRODUCT TYPE: Master class

Aprende a realizar un delicioso ganache que podras usar facilmente para rellenar y cubrir tus cakes!

$85.00$50.00
Traditional Brigadeiros by Chef Cesar Yukio
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-40%
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AVAILABILITY: In stock (-9 items)

PRODUCT TYPE: Master class

Course Details Course Length: one class (3 hours) Level: All levels are welcome All ingredients are included What you will learn: During this class students will learn two different brigadeiro recipes that are perfect to fill any sweets table! Cesar Yukio...

$99.00$60.00